STANDARDS, SOURCES & REFERENCES

Standards, Sources & References

EUMOSA does not invent standards in isolation. Where applicable, we reference public regulations, international standards, official guidance and mature enterprise-system practices, while clearly separating external evidence from EUMOSA architecture decisions.

35Registered sources
2026-08-25Most recent verification

This page grows with EUMOSA. Any important external reference that materially influences architecture or functionality should be added to the Reference Source Registry.

How EUMOSA uses external sources

Sources are not decorative links; they form part of the Architecture Evidence Chain.

External Source Says What

We prioritise original links, versions and verification dates from regulators, standards bodies and official enterprise documentation.

EUMOSA Decided What

External material is evidence, not a substitute for design. EUMOSA makes its own architecture decisions based on platform goals, data governance and international operating requirements.

Continuously Verified

Law, standards and product documentation change, so registry entries retain a last-verified date and a basis for future review.

Source levels

Sources do not all carry the same legal authority or purpose.

A — Official Law / Official Guidance

EUR-Lex, the European Commission and other competent-authority sources.

B — International / Accounting Standard

Public standard information from bodies such as GS1, ISO and the IFRS Foundation.

C — Industry / Academic / Professional / Enterprise Reference

Public material from industry associations, universities, professional bodies and mature enterprise systems such as IFA, NFV, the University of Louisville / Yum!, RICS, NVM, SAP and Oracle. It is used as a benchmark, not as law or a mandatory standard.

Food Safety & Labelling
EU-FIC-1169

Mandatory food information

Mandatory food information

A — Official law / guidanceOfficial Guidance

Explains the core food information requirements under Regulation (EU) No 1169/2011 for prepacked and non-prepacked foods.

ScopeEU
Publication / referenceRegulation (EU) No 1169/2011
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA specification, ingredients, allergens, nutrition, labelling and market-overlay architecture.

Note

Official guidance page; legal obligations remain subject to the legislation and current competent-authority guidance.

European CommissionOpen official source ↗
ISO-22000

ISO 22000:2018 — Food safety management systems

ISO 22000:2018 — Food safety management systems

B — International / accounting standardInternational Standard

International standard for food safety management systems across organisations in the food chain.

ScopeGLOBAL
Publication / referenceISO 22000:2018
Version2018
Last verified2026-08-23
How EUMOSA uses it

Used as an architectural reference for EUMOSA food-safety management, data-quality gates and evidence chains.

Note

Reference to public standard information does not imply ISO certification of EUMOSA or its users.

GS1 & Supply Chain
GS1-GDM

GS1 Global Data Model

GS1 Global Data Model

B — International / accounting standardInternational Standard

Defines globally consistent foundational product attributes and layers them across global core, category, regional and country/local needs.

ScopeGLOBAL
Publication / referenceGS1 Global Data Model
Version2.18.0
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA global item master, market overlays, global data dictionary and bulk-import standards.

Note

The standard evolves; the registry should be re-verified periodically.

GS1-GTIN

GS1 GTIN Management Standard

GTIN Management Standard

B — International / accounting standardInternational Standard

Provides industry rules for when a new GTIN is required for a new product or changes to an existing trade item.

ScopeGLOBAL
Publication / referenceGTIN Management Standard
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA trade items, variants, packaging levels and external identifier management.

Note

A GTIN is an external trade identifier, not the permanent EUMOSA Item ID.

Traceability & Quality
EU-GFL-TRACEABILITY

General Food Law: general requirements and traceability

Food law general requirements

A — Official law / guidanceOfficial Guidance

Explains food-safety responsibilities, traceability, withdrawal and recall under the EU General Food Law framework.

ScopeEU
Publication / referenceGeneral Food Law Regulation
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA lot/batch, traceability, recall and supplier/customer event-chain design.

Note

Official guidance; sector-specific food categories may have additional traceability requirements.

European CommissionOpen official source ↗
GS1-EPCIS

GS1 EPCIS & CBV

EPCIS & CBV

B — International / accounting standardInternational Standard

Supply-chain visibility event standards describing what, when, where, why and how, including support for sensor data.

ScopeGLOBAL
Publication / referenceEPCIS / CBV
Version2.0.1
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA event data, cold-chain, end-to-end traceability and future EPCIS-ready architecture.

Note

EUMOSA designs for EPCIS readiness; this does not imply GS1 certification or endorsement.

ISO-22005

ISO 22005:2007 — Traceability in the feed and food chain

ISO 22005:2007 — Traceability in the feed and food chain

B — International / accounting standardInternational Standard

Sets principles and basic requirements for designing and implementing food and feed traceability systems.

ScopeGLOBAL
Publication / referenceISO 22005:2007
Version2007
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA traceability architecture, batch relationships and recall design.

Note

Only public standard information is summarised and linked; copyrighted full standard text is not reproduced.

Packaging & Sustainability
EU-PPWR-2025-40

Regulation (EU) 2025/40 on packaging and packaging waste (PPWR)

Regulation (EU) 2025/40 on packaging and packaging waste

A — Official law / guidanceOfficial Law

Official EU legislation covering the full life cycle of packaging, sustainability, labelling, EPR, prevention, reuse and recycling.

ScopeEU
Publication / referenceRegulation (EU) 2025/40
Version2025/40
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA packaging master data, EPR, PPWR attributes and sustainability architecture.

Note

Official legal text on EUR-Lex.

EU-PPWR-GUIDANCE-2026

PPWR Commission guidance C/2026/3084

Guidance document for Regulation (EU) 2025/40 on packaging and packaging waste

A — Official law / guidanceOfficial Guidance

European Commission guidance supporting implementation and interpretation of the PPWR.

ScopeEU
Publication / referenceCommission Notice C/2026/3084
VersionC/2026/3084
Last verified2026-08-23
How EUMOSA uses it

Used to calibrate EUMOSA PPWR compliance fields, guidance and future rule updates.

Note

Guidance does not replace the legal text; binding legal requirements prevail.

European Commission / EUR-LexOpen official source ↗
Finance & Accounting
EU-VIDA

VAT in the Digital Age (ViDA)

VAT in the Digital Age (ViDA)

A — Official law / guidanceOfficial Guidance

EU VAT modernisation package covering e-invoicing, digital reporting, platform-economy rules and Single VAT Registration.

ScopeEU
Publication / referenceVAT in the Digital Age
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA VAT, e-invoicing and digital-reporting readiness architecture.

Note

Implementation is phased; official updates should be monitored continuously.

European Commission — Taxation and Customs UnionOpen official source ↗
IFRS-IAS2

IAS 2 Inventories

IAS 2 Inventories

B — International / accounting standardAccounting Standard

Covers inventory cost determination, expense recognition, net realisable value and cost formulas.

ScopeGLOBAL
Publication / referenceIAS 2
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA inventory valuation, landed cost, recipe costing and COGS architecture.

Note

Financial reporting remains subject to applicable standards and qualified accounting judgement.

IFRS-15

IFRS 15 Revenue from Contracts with Customers

IFRS 15 Revenue from Contracts with Customers

B — International / accounting standardAccounting Standard

Provides a comprehensive framework for recognising revenue from contracts with customers.

ScopeGLOBAL
Publication / referenceIFRS 15
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA revenue recognition, gift cards/stored value, franchise fees and accounting-event design.

Note

System rules do not replace professional accounting judgement for specific contracts.

IFRS-18

IFRS 18 Presentation and Disclosure in Financial Statements

IFRS 18 Presentation and Disclosure in Financial Statements

B — International / accounting standardAccounting Standard

Sets presentation and disclosure requirements, with enhanced structure and subtotals in the statement of profit or loss.

ScopeGLOBAL
Publication / referenceIFRS 18
Last verified2026-08-23
How EUMOSA uses it

Used for the EUMOSA financial-statement definition engine and international-reporting readiness.

Note

Reporting templates are mapping-driven rather than hard-coded to a single framework.

IFRS-IAS7

IAS 7 Statement of Cash Flows

IAS 7 Statement of Cash Flows

B — International / accounting standardAccounting Standard

Covers presentation and disclosure of cash and cash equivalents and the statement of cash flows.

ScopeGLOBAL
Publication / referenceIAS 7
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA cash-flow classification, accounting events and financial-statement architecture.

Note

Cash-flow classification and disclosure remain subject to applicable accounting standards.

IFRS-IAS21

IAS 21 The Effects of Changes in Foreign Exchange Rates

IAS 21 The Effects of Changes in Foreign Exchange Rates

B — International / accounting standardAccounting Standard

Addresses foreign-currency transactions, functional currency and presentation currency.

ScopeGLOBAL
Publication / referenceIAS 21
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA multi-currency, exchange-rate and cross-border reporting architecture.

Note

Functional-currency determination depends on the entity’s economic environment and professional judgement.

IFRS-16

IFRS 16 Leases

IFRS 16 Leases

B — International / accounting standardAccounting Standard

Sets principles for recognition, measurement, presentation and disclosure of leases.

ScopeGLOBAL
Publication / referenceIFRS 16
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA branch lease data, right-of-use asset and lease-liability readiness.

Note

Actual lease accounting depends on the applicable framework and contract terms.

IFRS-IAS16

IAS 16 Property, Plant and Equipment

IAS 16 Property, Plant and Equipment

B — International / accounting standardAccounting Standard

Addresses recognition, cost and depreciation of property, plant and equipment.

ScopeGLOBAL
Publication / referenceIAS 16
Last verified2026-08-23
How EUMOSA uses it

Used for separating EUMOSA equipment models from asset instances, asset registers and depreciation readiness.

Note

Capitalisation and useful-life decisions remain subject to accounting policy and professional judgement.

IFRS-10

IFRS 10 Consolidated Financial Statements

IFRS 10 Consolidated Financial Statements

B — International / accounting standardAccounting Standard

Establishes control as the basis for consolidation and sets requirements for consolidated financial statements.

ScopeGLOBAL
Publication / referenceIFRS 10
Last verified2026-08-23
How EUMOSA uses it

Used for EUMOSA group/legal-entity, intercompany and consolidation architecture readiness.

Note

Control and consolidation scope require professional assessment of the specific facts.

ERP & Enterprise-System References
SAP-RECIPE

SAP Recipe Development

Recipe Development on PLM Web UI

C — Industry / academic / professional / enterprise referenceEnterprise Reference

SAP documentation illustrating enterprise separation of material master, specification and recipe data.

ScopeGLOBAL
Publication / referenceSAP Help Portal
Last verified2026-08-23
How EUMOSA uses it

Used to compare and inform EUMOSA separation of specification and recipe/BOM, versioning and enterprise product-data architecture.

Note

Enterprise-system reference only; not law, not a mandatory standard, and not an endorsement by SAP.

SAP-SPECIFICATION

SAP Specification Types

Specification Types

C — Industry / academic / professional / enterprise referenceEnterprise Reference

SAP documentation showing specifications as inputs, outputs or components of other specifications.

ScopeGLOBAL
Publication / referenceSAP Help Portal
Last verified2026-08-23
How EUMOSA uses it

Used as an architectural reference for EUMOSA specification master data and item/recipe relationships.

Note

Public enterprise documentation; it does not imply EUMOSA depends on or is endorsed by SAP.

ORACLE-MENU-MASTER

Oracle Simphony Menu Item Masters

Menu Item Masters — Oracle Simphony

C — Industry / academic / professional / enterprise referenceEnterprise Reference

Oracle documentation showing enterprise/zone/location menu-item masters and mapping to inventory systems.

ScopeGLOBAL
Publication / referenceOracle Simphony
Last verified2026-08-23
How EUMOSA uses it

Used to compare EUMOSA Brand Master → Store Model → Branch inheritance/controlled override and menu-assignment architecture.

Note

Enterprise-system reference only; not a standard or law and not an endorsement by Oracle.

ORACLE-RECIPE

Oracle Food & Beverage Recipe Management

Inventory Management User Guide — Recipes

C — Industry / academic / professional / enterprise referenceEnterprise Reference

Oracle documentation showing central recipe, product-cost and multi-location recipe management practices.

ScopeGLOBAL
Publication / referenceOracle Food & Beverage Inventory Management
Last verified2026-08-23
How EUMOSA uses it

Used to compare EUMOSA recipe master, central kitchen, costing and multi-branch consistency architecture.

Note

Public enterprise documentation; it does not imply EUMOSA depends on Oracle.

SAP-MATERIAL-CLASSIFICATION

SAP Material Classification

Classification — Material Master

C — Industry / academic / professional / enterprise referenceEnterprise Reference

SAP documentation describes classification of materials by common characteristics and allows one material to be assigned to one or more classes.

ScopeGLOBAL
Publication / referenceSAP Help Portal — Material Master
Version2023 Latest
Last verified2026-08-25
How EUMOSA uses it

Used as an enterprise reference for separating Item identity from Brand classification and allowing one Item to participate in multiple classifications; EUMOSA Scheme / Node / Assignment remains its own neutral model.

Note

Enterprise-system reference only; EUMOSA does not claim SAP model adoption or endorsement.

ORACLE-ITEM-CATEGORY

Oracle Item Category

Item Category — Oracle Fusion Cloud SCM

C — Industry / academic / professional / enterprise referenceEnterprise Reference

Oracle documentation defines an Item Category as a grouping of items within a Catalog based on a common characteristic or usage, with a Catalog Code identifying the related Catalog.

ScopeGLOBAL
Publication / referenceOracle Fusion Cloud SCM — Item Catalog
Last verified2026-08-25
How EUMOSA uses it

Used as an enterprise reference for the EUMOSA Classification Scheme and Classification Node separation while preserving Brand-defined taxonomy content.

Note

Public enterprise documentation; not a mandatory standard and not an endorsement by Oracle.

Franchise Education & Competency Benchmarks
IFA-CFE

IFA Certified Franchise Executive (CFE)

Certified Franchise Executive Program

C — Industry / academic / professional / enterprise referenceIndustry Reference

IFA professional-development program covering business development, franchise management, leadership, legal compliance, operations, marketing and related franchise competencies.

ScopeGLOBAL
Publication / referenceCFE Program
Last verified2026-08-24
How EUMOSA uses it

Used as a curriculum benchmark for the EUMOSA Brand Track and franchise-executive competency gap analysis; it does not imply IFA certification or endorsement of EUMOSA.

Note

Public industry-association material; EUMOSA learning and star-level systems remain independently designed and assessed.

International Franchise Association (IFA)Open official source ↗
IFA-FOUNDATIONS

IFA Foundations of Franchising

IFA Foundations of Franchising

C — Industry / academic / professional / enterprise referenceIndustry Reference

Six-week online franchise foundation course covering core areas including franchise law, human resources, finance and strategic planning.

ScopeGLOBAL
Publication / referenceIFA Foundations of Franchising
Version2026
Last verified2026-08-24
How EUMOSA uses it

Used to benchmark foundational EUMOSA Brand Track coverage and the combination of video instruction, assignments, quizzes and structured modules.

Note

Dates and pricing may change; the registry focuses on the public curriculum structure and competency coverage.

International Franchise Association (IFA)Open official source ↗
UOFL-YUM-FRANCHISE-UG

University of Louisville / Yum! undergraduate franchise-management certificate

Online Undergraduate Certificate in Franchise Management

C — Industry / academic / professional / enterprise referenceAcademic Reference

Curriculum covers franchise fundamentals/legal, HR and team leadership, growth/support, marketing and a management practicum based on real-world challenges.

ScopeUSA
Publication / referenceFranchise Management Certificate
Last verified2026-08-24
How EUMOSA uses it

Used as an academic benchmark for EUMOSA curriculum completeness, especially real-world practicum and cross-functional franchise management.

Note

Public university curriculum reference; EUMOSA does not claim equivalent academic credit or degree status without formal accreditation or partnership.

University of Louisville / Yum! Center for Global Franchise ExcellenceOpen official source ↗
UOFL-YUM-FRANCHISE-GRAD

University of Louisville / Yum! graduate franchise-management certificate

Online Graduate Certificate in Franchise Management

C — Industry / academic / professional / enterprise referenceAcademic Reference

Graduate curriculum focuses on the knowledge needed to acquire, run and grow a franchise business and may apply toward the university MBA under its published rules.

ScopeUSA
Publication / referenceGraduate Certificate in Franchise Management
Last verified2026-08-24
How EUMOSA uses it

Used as a rigor benchmark for EUMOSA executive-level learning design; it does not make EUMOSA an MBA, EMBA or university degree program.

Note

Program and credit rules remain subject to the University of Louisville.

University of Louisville / Yum! Center for Global Franchise ExcellenceOpen official source ↗
BFA-QFP

BFA Qualified Franchise Professional (QFP)

Qualified Franchise Professional (QFP)

C — Industry / academic / professional / enterprise referenceIndustry Reference

BFA professional-development pathway combining franchise knowledge, experience, continuing professional development and a Professional Dialogue assessment.

ScopeUK
Publication / referenceQualified Franchise Professional
Last verified2026-08-24
How EUMOSA uses it

Used to benchmark continuing learning, evidence of experience and applied/oral assessment in EUMOSA learning design.

Note

UK industry qualification reference; EUMOSA does not claim equivalence to QFP.

British Franchise Association (BFA)Open official source ↗
Franchise Maturity & Industry Standards
NFV-FRANCHISE-CONDITIONS

NFV conditions for franchising

Voorwaarden Franchising

C — Industry / academic / professional / enterprise referenceIndustry Reference

NFV describes business-format franchising as including a developed concept, know-how transfer, brand consistency, ongoing support/control, a formula manual and defined rights and obligations.

ScopeNL
Publication / referenceNFV Franchise Conditions
Last verified2026-08-24
How EUMOSA uses it

Used as a core source for EUMOSA Dutch franchise maturity and NFV Readiness, Brand Track and franchise-system architecture checks.

Note

NFV is an important Dutch industry source; EUMOSA readiness is not NFV recognition.

Nederlandse Franchise Vereniging (NFV)Open official source ↗
NFV-RECOGNISED-MEMBER

NFV recognised-member requirements

Lidmaatschapsvoorwaarden — Erkend Lid

C — Industry / academic / professional / enterprise referenceIndustry Reference

NFV publishes maturity conditions including a developed formula, franchise operating history, successful pilot, franchisees, agreement review, know-how transfer, manuals, ongoing support and financial conditions.

ScopeNL
Publication / referenceNFV Erkend Lid requirements
Last verified2026-08-24
How EUMOSA uses it

Used for EUMOSA NFV Readiness and brand-maturity roadmaps; only an actual NFV approval can establish recognised-member status.

Note

Some criteria require operating history, so EUMOSA should show readiness rather than pre-emptively claim recognition.

Nederlandse Franchise Vereniging (NFV)Open official source ↗
Learning Quality & Micro-credentials
EU-MICRO-CREDENTIALS

EU approach to micro-credentials

Council Recommendation on a European approach to micro-credentials for lifelong learning and employability

A — Official law / guidanceOfficial Guidance

Council Recommendation establishing a common European approach to micro-credentials with emphasis on learning outcomes, quality, transparency, portability and lifelong learning.

ScopeEU
Publication / reference2022/C 243/02
Last verified2026-08-24
How EUMOSA uses it

Used for future EUMOSA micro-credential data, learning outcomes, assessment evidence and verifiable credential design.

Note

Council Recommendation reference; it does not mean EUMOSA holds official academic accreditation.

Council of the European Union / EUR-LexOpen official source ↗
EU-EQAVET

EQAVET — European Quality Assurance Reference Framework for VET

EQAVET — European Quality Assurance Reference Framework for Vocational Education and Training

A — Official law / guidanceOfficial Guidance

EQAVET supports VET quality assurance through a planning, implementation, evaluation/assessment and review/revision cycle and applies across work-based, apprenticeship, digital and blended learning.

ScopeEU
Publication / referenceEQAVET
Last verified2026-08-24
How EUMOSA uses it

Used for EUMOSA academic/practical/work-based learning quality cycles and continuous curriculum improvement.

Note

Quality-assurance framework reference; applying its principles does not constitute accreditation.

European Commission — Employment, Social Affairs and InclusionOpen official source ↗
Commercial Real Estate & District Development
RICS-COMMERCIAL-REAL-ESTATE

RICS Commercial Real Estate Pathway

Pathway Guide — Commercial Real Estate

C — Industry / academic / professional / enterprise referenceProfessional Body Reference

RICS competency pathway covers purchase and sale, leasing, property management, landlord and tenant, valuation, investment, development appraisal and planning/development.

ScopeGLOBAL
Publication / referenceRICS Commercial Real Estate Pathway Guide
VersionJanuary 2026
Last verified2026-08-24
How EUMOSA uses it

Used as a competency benchmark for EUMOSA Mayor Track commercial real estate, site acquisition and district-development learning.

Note

Professional-body reference; EUMOSA Mayor is not an RICS qualification and regulated services remain subject to local requirements.

Royal Institution of Chartered Surveyors (RICS)Open official source ↗
NVM-BUSINESS

NVM Business

Vakgroep NVM Business

C — Industry / academic / professional / enterprise referenceProfessional Body Reference

Dutch commercial-real-estate professional group emphasising market data, education, research, professionalism and commercial-property transaction practice.

ScopeNL
Publication / referenceNVM Business
Last verified2026-08-24
How EUMOSA uses it

Used for the Dutch Mayor Track benchmark in commercial real estate, market data, brokerage awareness and professional-boundary design.

Note

EUMOSA can develop competency, but regulated brokerage or valuation work remains subject to applicable Dutch professional/registration requirements.

Disclaimer

External sources, summaries and EUMOSA relevance notes on this page are provided for information, research, system-architecture and management-support purposes.

  • They do not constitute legal, tax, accounting, food-safety, customs, certification or other professional advice. Qualified professionals should be consulted for material decisions where appropriate.
  • Law, standards and official requirements can change. The latest version published by the competent authority or standards body prevails.
  • Reference to public information from GS1, ISO, the IFRS Foundation, IFA, NFV, the University of Louisville / Yum!, RICS, NVM, SAP, Oracle or other organisations does not imply certification, approval, sponsorship or endorsement of EUMOSA.
  • EUMOSA provides only necessary summaries and official links and does not reproduce complete copyrighted standards, paid publications or third-party content.